Mérieux NutriSciences and Biofortis are excited to welcome our new Principal Scientist, Oliver Chen, PhD, formerly the Interim Director of the Antioxidants Research Laboratory at the Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University. Oliver is a great addition to our science team, assisting our research sponsors with their clinical nutrition projects. We sat down with Oliver for a quick Q&A to pick his brain on some important topics in the industry.
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As we enter into the week of Thanksgiving, many of us are busy planning our grocery shopping to fill the holiday table with a variety of delicious foods. Your grocery list is likely to include vibrant, tart cranberries to compliment your turkey dinner. Besides being a tasty side dish, cranberries have long been studied for their health benefits.  Continue Reading