Many of us are closely following with anticipation how the final rules for the FDA Nutrition Facts Panels will shape up. Speaking of final rules, FDA recently posted its annual regulatory agenda in which the agency provided insights on the status of various regulatory initiatives. As expected, the agenda affirms the agency’s commitment to completing rules related to food labeling. Without delays, FDA announced March 2016 as the date for final ruling. With the implementation of the ruling, over 700,000 food and beverage nutrition facts labels will need to meet new compliance standards. Continue Reading

Mycotoxins are naturally occurring toxin metabolites produced by numerous molds. There are over 300 mycotoxins that occur in food and feed, 20 of which occur at levels that pose safety concerns. Consequently, hundreds of countries have regulations regarding the levels of mycotoxins in food and feed. Aflatoxins, a class of mycotoxins, are of greatest concern due to their prevalence. Continue Reading

What’s the latest on Ractopamine? Why all the fuss and what’s being done?

First, the latest news. New USDA Program.
Recently, the USDA introduced a certification program that would allow the meat industry to market their products with the claim “Never Fed Beta Agonists.” Beta agonists are a class of drugs used as feed additives to promote lean muscle mass in livestock intended for consumption. Compounds within the Beta agonist family include Ractopamine, Clenbuterol and Salbutamol. Continue Reading