Food Safety & Quality Blog
Mérieux NutriSciences is dedicated to helping companies worldwide find practical solutions to today's food safety and quality challenges throughout the supply chain.

Regulatory Round-Up: Third-Party Audits, GFSI and FSMA – FDA Seeks Strategic Partnerships for Imported Foods

Posted by Patrick Kennedy

February 23, 2017 at 10:00 AM

reg_roundup_2.23.jpgQuestions about the role of industry standards for complying with the Food Safety Modernization Act (FSMA) have existed since the law was enacted more than six years ago. Due to the upcoming requirements for foreign supplier verification, industry stakeholders are urging the FDA to extend the compliance date, and to clarify the role of private entities for supporting compliance with the new FSMA requirements for imported food. 

The role of strategic partnerships for improving the safety of imported food was the focus of a two-day FDA public hearing held last week (February 14-15, 2017). The hearing followed public meetings held last year on imported food safety, which raised questions about the role of private certification schemes and third-party audits for supporting compliance with FSMA by foreign suppliers.

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Topics: Food Safety Modernization Act (FSMA), GFSI, FSMA, Imported Food, Foreign Suppliers, Foreign Suppliers Verification Program, FSMA Compliance

Regulatory Round-Up: New FSMA Guidance Tackles Hazard Disclosure, VQIP

Posted by Patrick Kennedy

November 28, 2016 at 10:00 AM

regulatory_blog.jpegImplementation of the Food Safety Modernization Act (FSMA) regulations will continue despite the outcome of the recent presidential election and suggestions to reduce federal oversight of the food industry. The U.S. Food and Drug Administration (FDA) recently published two guidance documents to support industry compliance with upcoming FSMA regulations, including the controversial FSMA requirement for disclosing hazards, and the Voluntary Qualified Importer Program (VQIP). 

Written disclosure statements for identifying hazards are mandated by four of the seven foundational FSMA rules, including the rules for preventive controls for human food, preventive controls for animal food, produce safety, and foreign supplier verification program (FSVP). 

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Topics: Food Safety, Food Safety Modernization Act (FSMA), FDA Regulation Updates, FDA, FSMA, Foreign Suppliers, Foreign Suppliers Verification Program, Voluntary Qualified Importer Program

Regulatory Round-Up: Implementation of FSMA Produce Safety and Foreign Suppliers Verification Programs

Posted by Patrick Kennedy

October 17, 2016 at 10:00 AM

States Preparing to Implement Produce Safety Rule

fruit_and_vegetable.jpgA partnership between federal and state regulators is vital for the successful implementation of the produce safety programs mandated by the Food Safety Modernization Act (FSMA). On September 9, the Food and Drug Administration (FDA) announced that 42 states will receive $21.8 million over a five-year period to facilitate the implementation of the produce safety rules. The participation of state regulators in the implementation of state produce safety programs is dependent upon federal funds, according to the National Association of State Departments of Agriculture (NASDA). State and federal agencies will begin to coordinate efforts soon as certain produce safety requirements will take effect in January 2018 for large farms.

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Topics: Food Safety, FDA Regulation Updates, FDA, Produce, Foreign Suppliers, Foreign Suppliers Verification Program, Produce Safety


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